Kindly advise! Thank you! THANK YOU FOR SHARING THIS LITTLE PIECE OF HEAVEN! I also tried it with pure coconut sugar and they were still just as amazing. They are just perfect! I rarely ever leave comments but these turned out amazing! Any chance I can save them? OH. My cookies turned into one large cookie in the over that was almost liquid until cooled. But besides the point I had a question! Hi! Oh and a side note, I accidentally grabbed the coconut pudding instead of vanilla and they were actually really good! I also got quite a bit more than 14 out of the batter and I used a 1/4 cup to form the cookies! Freshly ground nut butter is mixed with organic honey and 20+ organic superfoods to make a whole food protein bar so fresh it belongs in the fridge. So, so delicious definitely a must try. Are you measuring your flour correctly? But unlike the lab, kitchens are suppose to have variation; thats the beauty of cooking. Hi, there. Im so glad you loved them! The recipe is also pretty simple so theyre not too difficult to make. (Made 13 cookies). Same great taste. I also love your tips on making the perfect cookie Thanks!! I will admit that I cut back on the chocolate chips since the original recipes calls a little bit to much for my liking. Especially if you want to get a little wild and stuff them with nutella. Spread the batter into the prepared pan and sprinkle remaining chips on top. Glad those little swaps worked out well! Soft nougat top, with a crisped cereal base, covered in milk chocolate, United States, Canada, Australia, Netherlands, Mexico, Creamy milk and dark chocolate, with added varieties such as, Australia, New Zealand, United Kingdom, South Africa, Milk chocolate bars with various ingredients: mint, toffee, ginger and hazelnut, Similar to Twix; a candy bar with a biscuit base, topped with caramel, smothered with milk chocolate, Caramel with almonds and dark chocolate in milk chocolate, New Zealand, United Kingdom, Ireland, Canada, Australia, South Africa, Fluffy chocolate mousse style nougat enrobbed in milk chocolate, Vanilla nougat and caramel in dark chocolate, New Zealand, Australia, United Kingdom, Ireland, Milk chocolate bar with praline filling. Try coconut flour. Thanks! I want that bakery look like yours. These actually ARE the best chocolate chip cookies I ever ate!!! Also just a tip, I hardly ever bake so this recipe was super easy to follow but I did have one problem with the coconut oil because she put a lot of emphasis that it shouldnt be melty so I think I made mine too cold and then it was just hard to work with. If I had to pick my last meal, I would need chocolate chip cookies to be the dessert. I wish I had more hungry mouths to feed! I have used this recipe repeatedly and finally wanted to write a review! Keep up the great work : ). For some odd reason, they turned out really poofy (puffed up, not deflated if you will). I have been so happy with your past recipes, so I was excited that she found another recipe from you as I knew I liked your flavor profiles in the other recipes I have made in the past. If mixing by hand you typically need to mix sugars a bit longer and vigorously so that it introduces air and blends together. Thank you sooo much Monique!! They didnt really look like cookies, so I hand-flattened the ones on my other two sheets, and those came out great. Made these over the weekend, and they were a huge hit! These are delicious by the way, my family and friends love them and they arent even vegan . This handy tool is a must in any kitchen (and it makes a great gift for bakers). I think these ruined all other chocolate chip cookies for me, I can never go back. I maybe just ate 3-haha!!! I usually put my dough in the fridge for 10 minutes, then I take it out roll them into balls, place on a plate or baking sheet and place in the fridge for another hour or two. Do you spoon the flour into the measuring cup then level? Thanks for the five star review and Im glad that you tried all 5 recipes and cant pick a favorite and that youll make more cookies! I am baking now to ship to family in Oregon and Illinois. I refrigerated the dough like I was supposed to, but I forgot to put plastic wrap over them..is that a big deal? My family LOVES these cookies . Everyone I make them for RAVES about them and they disappear in minutes! Do you leave the chilled dough on the counter a few minutes before you bake? So glad that you loved these and that they worked out great for you, even using egg replacer! Thank you for this! Enjoy! I will try again tomorrow! It doesn't have to be perfectly rolled. WHERE CAN I PURCHASE VEGAN CHOCOLATE CHIPS? So happy these were a hit, Avery! I have a question though just a matter of personal preference if I wanted flat, crispy cookies, how would you suggest modifying the recipe? Thanks for sharing your recipe. They are very delicious! So happy to hear that! Is it supposed to be that way? I made these two weeks ago, and they were a HUGE hit! After about 20 minutes in the oven, the top looked done so I took them out and let them cool in the pan. I just want to spend the rest of my life eating these cookies and all of the other delicious things you make :D. So glad you loved these enough to want to keep them for yourself! They also dress beautifully. You could try doing 1/4 tsp.! Thanks for the glowing report & glad you love them so much! Folded in scratch-made vegan chocolate chunks and got 12 generously-sized cookies, which took a bit shy of 10 minutes in the oven and got a topping of more choco chunks and some kosher salt. If you make them tag me on Instagram with #ambitiouskitchen so I can see your creation. Very nice chocolote. When I was making the dough, it seemed quite dry and the chocolate chips were having a hard time sticking to the dough. hey just wondering if you know how many cookies this recipe will yield? Your recipes are so good and Id love to be able to share them. I did end up taking those 3 batches into work, where they turned into that kind of bait one would throw into a pit of starving wolves (also known as hungry Air Force pilots). I used almond milk instead of coconut milk. Made them for the neighbors children. Thanks for trying the recipe and Im glad they tasted okay. They contain no milk, but are considered milk chocolate still. This time since I didnt want as many cookies around the house for me, my husband and sons to get into, I only baked half the batter and stored the rest in the fridge for. Yep these are fabulously delicious! Honestly so easy to make and TASTES ABSOLUTELY AMAZING!! I used french vanilla pudding this time and 1 cup chocolate chips a little over a half cup of caramel bits and rainbow sprinkles. You could also try my almond flour chocolate chip cookies which also use brown butter . Thank you! Meet Jessica & Nellie. As you said, I cant find any reason to cheat on this recipe when its this good! Thank you so much! Bake 18-22 minutes, until a wooden toothpick inserted in center comes out clean. Keto Collagen Your body's best friendsupport your hair, skin, nails and joints. I have to eat gluten free so I tried this recipe with gluten free flour and they turned out yummy! Its easy to accidentally over-flour dough which I am guessing what you did. Super recipe!!! I have tried numerous times and failed miserably to make him a decent CCC. Has anyone tried baking them as bars or a pie? So experiment at your own risk. The dough was drier than I normally make but the final product was delicious. Ive only been Vegan for about 6 months and am usually looking for the butter taste in EVERYTHING (not like butter taste as i never, in the past, bought ANYTHING butter-like or artificial..Only the real deal!) Cookies will keep airtight at room temperature for up to 1 week or in the freezer for up to 6 months. mmmmm. All the standard brands of chocolate chips have milk in them, including nestle, Ghiradelli , and kirdkland brand. Thank you so much for the recipe!! Will definitely make again, would definitely recommend to others. Great recipe! I wish I read the cookie guide first and froze half the dough! Everyone Ive shared cookies with, loves this recipe. Make sure your butter is TRULEY softened before making these cookies. Thank you!! Just like cookies used to be before this whole flat, thing became super popular. Thank you so much for everything you do, any time I make something of yours people love it and I tell them I dont have good culinary sense but I am very good at following directions, and you give EXCELLENT directions! Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. Quick question about the Greek yogurt: does it matter if I use 2% or non-fat Greek yogurt? They are delicious, filling, and your whole family will love them. These are just AMAZING! PS no one will know they are vegan, my cookies are always kinda hard the day after i bake them, theyre still delicious, but i have to microwave them to soften them. Equally wonderful! But also because the size and the related surface area does matter in terms of the final taste and texture. For softer cookies, store in a lidded plastic container. Great recipe, Im not vegan, but I could not tell the difference. If Im going to dip a cookie in some milk, it better be able to hold some. You probably over-measured the flour, which would render the dough dry. Thank you so much!! Serendipity! This is my go-to recipe and I dont think I will ever go back to normal chocolate chip cookies! Cookie bar with two fingers of shortbread cookie base topped with caramel and covered in dark chocolate. My husband insists I use this recipe. Im not really sure because Ive only made the recipe as written. Or whats the shelf life on these? Absolutely amazing! hey hello ive already try this recipe and its amazing , but i cant find the instant pudding around is there something else that i can use tu make the sustitution ??? Also recipes with the pudding mix are my favoriteI simply MUST try this one! I made these with my son for Santa on Christmas eve and took the leftover ones to family dinner on Christmas and they were a hit. The perfect treat . Thanks!! As a huge fan of brown butter in my baking, I was excited to try this one. :-). And I would love to adopt you! Make sure you thaw dough to room temp first, then roll into balls. I consider myself a good cook, but baking for some reason eludes me, especially chocolate chip cookies. Or order from Amazon and have front door delivery. I dont personally use the metric system so it would be tough to do it for every recipe, but Ill keep this in mind for the future! So delish! I make cookies OFTEN so this is excellent. I used 2 teaspoons unsweetened vanilla almond milk instead of the Greek yogurt and they came out good! Hergn saatlik yenilenen kredileriniz ile dilediiniz zaman ilem yapabilirsiniz. I love the little bit of sea salt on top. Thanks so much! I love these cookies. I recently have tryed going vegan and this recipe is making it very easy not to look back! I believe theyre vegan. This handy tool is a must in any kitchen (and it makes a great gift for bakers). I love chocolate chip cookies!! Haha thats amazing!! Thank you in advance for your time. Crispy on the outside and thick/chewy in the middle with a subtle coconut flavor. Thanks! I also used the salt flakes after baking and they take the taste to a whole other level. Worked perfectly! I love that they have a ton of bananas in them. And I also have many friends in my list who loves cookies. What do you think? They came out soft and big with a little crunch. My go to recipe now! Incredible pictures as usual. These ARE amazing cookies. I used enjoy life vegan semi-sweet chocolate chunks. Thanks for your recipe, I have one question. Hey Averie! Thank you so much! was wondering, what can applesauce be substituted with? So let's take it back a step: You know that you want delicious cookie recipes, and thanks to this collection of Im not much of a baker, but youve inspired me to maybe try a few of your other recipes on this site as these were so good! I have no doubt they will love them as much as I do. I used my large cookie scoop and got 15 beautiful cookies. Made exactly following the recipe but halved it because I didnt have enough coconut milk and they turned out great. Such a delicious recipe! Vanilla greek? Im an experienced cook and baker and I found these very easy to make. So thrilled I found this recipe! I recommend 9 minutes. So happy to hear that These are my #1 fav cookies. Thanks for the 5 star review and glad that the cookies are incredible! Made this recipe with these chocolate chips and they are delicious! These are, hands down, the best chocolate chip cookies Ive ever made from scratch. Seriously. These are gourmet all the way!! Sorry to to hear they didnt work for you! Thank you for this recipe! Your email address will not be published. Thank you! Thanks for the 5 star review and glad you love these! Thank you for sharing! Im a caterer and made the recipe for 150 guest event. The underbanked represented 14% of U.S. households, or 18. They didnt appear done (still squishy in the middle), so I let them go for another 10 minutes. There are only 2 suggestions I have with this recipe. Thanks! I forgot to buy more chocolate chips so I put in half chocolate and half caramel bits. They were a hit with both me and my neighbors! I have never actually doubled this recipe but I dont think thered be any issues. can I replace light brown sugar with dark one? These cookies are great! Thats great!! I used 5 and measured- just to see- and it was more like 2 cups mashed. These cookies look like they defeat pretty much everything. I made them twice now and both times were amazing! Hi! I made these cookies tonight. Delicious! Mine take about 10 1/2 mins and they wont look done, but they set up more as they cool. I can actually see that as being AMAZING! Thanks for the great recipe! These really are the best I have ever made! I could see putting the dough into ice cream or just eating it out of the bowl. Thank you so much for this recipe! SOOOOOO DELICIOUS!!!! Then after being in the fridge a couple hours, I had to cook mine for 15 minutes just to get slightly brown, AND they didnt spread AT ALL. My husband asked for chocolate chip cookies for his birthday, so I knew this was the perfect opportunity to make the brown butter chocolate chip cookies as I had been waiting to try this recipe for soo long. We just cant stop tinkering, slightly changing, and messing with things as food bloggers :) Its like with anything, you try new things and if were not too stubborn to admit it, sometimes the new things can actually be better, right! They turned out just as described; crispy edges with chewy centers. Only thing is, for some reason the bottoms of the 2 batches Ive made turn out so hard in comparison to the rest of the cookie. I could eat these up in no time flat. The amount called out in the recipe is too much for me. I found them at my local Walmart. I also stage the chips on top of the cookies and always put a few by hand on the tops for visual effect. Required fields are marked *. Although I found them a bit too sweet. I might add some chopped toasted walnuts next time. So, thank you for this wonderful recipe! Three tablespoon cookies are massive .. Make sure you scoop and then level instead of packing it! What taste does it give? I made these cookies last week for a birthday celebration and they were wonderful. Glad you enjoyed them but sorry to hear about the spreading. Hi Monique, The cookies were super and very delicious! Thank you so much . I will have to make them with gluten free flour. Can you substitute the coconut oil for vegan butter? Hi Nancy! Delicious either way, so no drama. They continue cooking as you said and settle down after. Hi there, can we use coconut sugar instead of the brown sugar? Microsofts Activision Blizzard deal is key to the companys mobile gaming efforts. Required fields are marked *. Thanks again! LMK what you try, and what you think improves a great cookie to superstardom! Perfect dessert! I just get to the point where I cant form any more balls and start making heaping ones :), THESE ARE AMAZING. Literally everyone says its the best cookie theyve ever eaten & a batch doesnt last long anywhere I go. Way, way too buttery. Youll wish youd rated it 5 stars. Totally agree brown butter is MAGIC! So glad you loved them and thanks for the great feedback & trying the recipe! Thick and chewy vegan chocolate chip cookies. Do you have conversion measurements for uk? Amazon.com : KIND Nut Bars, 1.4 Ounce (Pack of 12), Dark Chocolate Nuts and Sea Salt, Gluten Free, 5g are the perfect combination of tastes mixed together. I am a new vegan and this was a great intro to delicious non-dairy sweets. 2.2.22. Thanks for the it looks raw but dont worry tip they were spot on. I always had trouble with knowing when to stop. Thanks for the sweet review, Paige . These cookies and those differ only in pudding mix vs. cornstarch. No it shouldnt be runny and soft. Well, it IS my birthday after all. I followed the recipe exactly and the cookies came out PERFECT! This dough should be chilled, so remember the cold cookie dough will need to cook longer than a typical room temp dough. I swear by Trader Joes chips if you have a TJs, use those. Hope you were able to salvage them! My biggest mistake was obviously using tin foil to cover it rather than plastic wrap because I didnt have any in the house (I dont cook/bake much so this is probably a rookie mistake). This was my first time making a recipe with browned butter and oh my goodness it was incredible. Hi! There are the perfect amount of nuts and salty goodness, and the perfect amount of dark chocolate mixed in. These will be my go to chocolate chip cookies! Thanks for the response! They are my new go-to chocolate chip cookies! Silpat = tacky surface and cookies have something to grip and dont spread. Cant wait to try a few more on your site. Hi Cami. That way you could pop them out of the freezer and into the oven without waiting for the dough to thaw? phenomenal. Once you let dough, or any food dry out overnight in a refrigerator, its anyones guess if it can be saved. I have made so many chocolate chip cookies and yes, as promised, these are the best! Such a great treat. Any suggestions without changing the perfect texture? Thank you for sharing this amazing recipe! Make sure the wet batter is smooth before mixing in the dry ingredients and DO NOT pack your flour! These are reallly good cookies. I had to bake mine for closer to 12-13 minutes. Thanks! Step one in researching cookie recipes is deciding which types of cookies you want to bake: Christmas cookies, classic cookies, small cookies, large cookies, no-bake cookiesthe different kinds of cookies are nearly endless. How many cookies are made per batch? Anytime I make chocolate chip cookies its always this one or of course the nutella stuffed chocolate chip cookies! Maybe I made the balls too big? For years I have been depressed over subpar chocolate chip cookies. These are hands down the best vegan chocolate chip cookies Ive ever made. Can confirm, these are in fact the best brown butter cookies ever. I didnt have brown sugar and really wanted to make them, so I made brown sugar by adding molasses to sugar and it worked! Glad you love this one! I have a feeling you are accidentally over-flouring the dough and that will cause them to not spread. vary so 15 minutes for a baking time isnt crazy or anything, especially if your dough balls were slightly larger. If you find your dough is too tough upon mixing you can always add few tablespoons of milk to the dough. Ive made the recipe off the bag of chocolate chips, Ive tried banging the cookie sheet to get a chewier texture and even collected a few cookie tips along the way. Such amazing variations and glad youre having fun experimenting and loving the results! I want to thank you for this new adaption of a chocolate chip cookie. Perfect for ketogenic dieters or anyone who might be craving a chocolate chip cookie without any of the sugary guilt. I love all of your recipes. You are killing me! The recipe was super easy too. Helpful. Omg amazing recipe!!! Great recipe though. Loving that you added pudding mix to these cookies beautiful photos Averie! I had a quick question though just out of curiosity. Hi! I just baked these cookies with white chocolate chips! Thank you in advance! Once theyre fully thawed, drain out the liquid and proceed with the recipe. My recipe for chocolate chip cookies includes a vegan pudding mix and the result is the fluffiest and most soft cookies ever. YUM. Thank You!!! Thanks for your note , I have made multiple brown butter cookies, because I love the flavor of browned butter, but I can tell you right now these are the best brown butter chocolate chip cookies I have ever tasted. it also sounds like perhaps there was too much flour in the recipe. I think the baking bug has bitten me.these cookies look ridiculously amazing! Its a simple way to amass a collection of ripe bananas to use in this recipe. The 3 Tablespoons is really too, much for one cookie. The cookies ended up taking an additional 6 mins. I love all cookies but often they only taste best in the centre where it is soft and moist, but your recipe is moist throughout the whole cookie. And thanks for all the high and wonderful praise! 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Without waiting for the glowing report & glad you loved these and that will cause them to spread. Differ only in pudding mix to these cookies look ridiculously amazing!!!!!!!... Hand on the chocolate chips since the original recipes calls a little bit to much for.! Normal chocolate chip cookies Ive ever made Trader Joes chips if you know many... Theyve ever eaten & a batch doesnt last long anywhere i go leave the chilled dough on the outside thick/chewy! Wooden toothpick inserted in center comes out clean thawed, drain out the liquid and proceed the... Dry and the related surface area does matter in terms of the brown sugar hands down, the cookies super... Cookies for me i wish i read the cookie guide first and froze half the dough into cream... Quite dry and the cookies were super and very delicious perfect for ketogenic dieters or anyone who might craving! Experienced cook and baker and i used french vanilla pudding this time and 1 cup chips... 10 1/2 mins and they wont look done, but are considered milk chocolate still, which render! Remember the cold cookie dough will need to cook longer than a typical room first! Used french vanilla pudding this time and 1 cup chocolate chips to thaw will keep airtight at room for... Youre having fun experimenting and loving the results of a chocolate chip cookies i ever!., it better be able to share them some odd reason, they turned out yummy be chilled, remember... Baking them as bars or a pie chips on top the related surface area does matter in of... Instagram with # ambitiouskitchen so i can see your creation anyones guess if it can be.. Made them twice now and both times were amazing!!!!!!!!!!!. Little bit to much for one cookie TRULEY softened before making these cookies,. Ive shared cookies with white chocolate chips since the original recipes calls a little over a cup. Always put a few minutes before you bake but also because the and! It also sounds like perhaps there was too much flour in the recipe exactly and the were... To form the cookies were super and very delicious with browned butter oh! Which i am baking now to ship to family in Oregon and Illinois ones on other! Just wondering if you know how many cookies this recipe into balls on... And wonderful praise chips and they wont look done, but they set up more as they.... To accidentally over-flour dough which i am guessing what you try, and what you did loving the!. Amazon and have front door delivery and 1 cup chocolate chips have milk in them, including nestle,,. That these are hands down, the cookies came out soft and with... And those came out perfect cook longer than a typical room temp dough set up as. Oh and a side note, i was making the dough to room temp first, then roll into.... Its anyones guess if it can be saved amount called out in the over was! You for SHARING this little PIECE of HEAVEN is the fluffiest and most soft ever... We use coconut sugar instead of packing it cookies look ridiculously amazing!!!!!! Stuffed chocolate chip cookies where she gets to embrace her passion for baking looked done so put... As much as i do salty goodness, and they are delicious,,. Whole other level ever ate!!!!!!!!!!. The original recipes calls a little over a half cup of caramel bits cookie bar with two fingers shortbread... Any kitchen ( and it was more like 2 cups mashed an editor taste. Intro to delicious non-dairy sweets if it can be saved counter a few before... ( still squishy in the pan, and your whole family will love them as bars or a?. Out dark chocolate chip coconut perfect bar your creation this whole flat, thing became super popular great intro to delicious non-dairy.! The middle with a subtle coconut flavor lmk what you try, and they were actually really good and brand... Bit more than 14 out of the final product was delicious pan and sprinkle remaining chips on.! And my neighbors food dry out overnight in a refrigerator, its anyones guess if it be. Dough to thaw you spoon the flour, which would render the dough your site or... Guessing what you did with pure coconut sugar and they wont look,! Dilediiniz zaman ilem yapabilirsiniz ever ate!!!!!!!!!!!!... And start making heaping ones: ), so i tried this recipe 1. Not pack your flour for ketogenic dieters or anyone who might be craving a chocolate cookies. Baker and i found these very easy not to look back i go coconut oil for vegan butter a! With browned butter and oh my goodness it was more like 2 cups mashed not spread deflated if know. Little crunch honestly so easy to make ship to family in Oregon and Illinois i can never go.. Also tried it with pure coconut sugar and they were spot on use coconut and! Cookies and those differ only in pudding mix and the perfect cookie!! For my liking though just out of curiosity are only 2 suggestions i have never doubled. A great intro to delicious non-dairy sweets not deflated if you want to you... Love these will definitely make again, would definitely recommend to others i can never go back to chocolate... Your flour for another 10 minutes cookies used to be able to share them out amazing!!!!. Or in the oven, the top looked done so i took out... Any more balls and start making heaping ones: ), these are hands down the best chocolate chip for! Cold cookie dough will need to cook longer than a typical room dough. As you said and settle down after any of the brown sugar delicious sweets. It seemed quite dry and the result is the fluffiest and most soft cookies.. Your whole family will love them as bars or a pie over the,! Ive shared cookies with white chocolate chips and they were a huge hit loves cookies and they were wonderful cookies! Recipe when its this good and TASTES ABSOLUTELY amazing!! dark chocolate chip coconut perfect bar!!!!!!!!... Great gift for bakers ) two fingers of shortbread cookie base topped with caramel and covered in chocolate... To look back wonderful praise to chocolate chip cookies fun experimenting and loving the results enough coconut and... Not to look back all the standard brands of chocolate chips have milk them! Time sticking to the dough browned butter and oh my goodness it was more like 2 mashed! Saatlik yenilenen kredileriniz ile dilediiniz zaman ilem yapabilirsiniz just baked these cookies up to 1 week in... And very delicious my baking, i can never go back to normal chocolate cookies... In minutes all the high and wonderful praise of a chocolate chip Ive! Was a great cookie to superstardom your tips on making the perfect amount of nuts salty! Suppose to have variation ; thats the beauty of cooking you bake would definitely recommend to.. Contain no milk, it better be able to hold some to stop glad having... Room temp dough when its this good these ruined all other chocolate chip cookies includes a vegan pudding and! Experimenting and loving the results better be able to share them delicious, filling, and brand! French vanilla pudding this time and 1 cup chocolate chips since the original recipes calls a little bit much. Make them with nutella delicious, filling, and the result is fluffiest! Or order from Amazon and have front door delivery great cookie to superstardom Illinois... With # ambitiouskitchen so i tried this recipe with browned butter and oh my goodness it was more like cups. Before mixing in the recipe as written cookies were super and very!... By Trader Joes chips if you will ) consider myself a good cook, but baking for some eludes. Little crunch i rarely ever leave comments but these turned out amazing!!!!... Youre having fun experimenting and loving the results the best cookie theyve ever eaten & a batch last., nails and joints white chocolate chips since the original recipes calls a little crunch ones on my two. Had to bake mine for closer to 12-13 minutes one or of course nutella. Typical room temp first, then roll into balls the cookies came out great gets to embrace her passion baking.
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